Come and enjoy a local drink, snack or ice cream in our Bar Bizarre. Then sit down at the table d’hôtes and be surprised with a three-course menu or theme evening (2x a week), or go for the takeaway snack (1x a week in high season).
If possible, we serve local or biological products or harvest from our own vegetable garden. We alternately cook with meat, fish or vegetarian, this varies per day. If you are vegetarian or have an allergy, please let us know in advance and we will try to take this into account in the menu. For hungry, passing cyclists we serve a hiker’s meal (on the days when there is no other table).
Register at least one day in advance if you want to use one of our tables or ask us about the possibilities on the day itself.
Upon registration, we also serve a delicious breakfast with a crispy croissant or pain chocolat, fresh baguette, spreads and coffee, tea or chocolate milk.